Restaurants cuisine du monde Aqaba

This central establishment, with its terrace popular with the local bourgeoisie, offers a very varied menu. The menu includes fresh fish specialties and Middle Eastern dishes that can be accompanied by local beer or wine. Now is the time to try the Jordanian white wine Machareus. It is a good match for grilled fish or fried calamari. And if you're craving a rare beef, the restaurant offers a pepper steak. The wooden and bamboo setting is pleasant and warm and above all not stuffy.

Another popular canteen located at the back of the Sherif Hussein bin Ali mosque. It has a pleasant terrace set back from the street, for the days when it is not too hot. The room clearly displays the pretensions of this restaurant with its purple velvet chairs and tables on the beach themes. It is frankly kitsch, but the essential is in the plate. You won't be disappointed. The kebabs are juicy and grilled to perfection, the hummus is perfectly creamy and the portions are generous.

This very small popular restaurant specializes in "pastries". These are not pastries, but pastry turnovers baked in the oven and filled with meat, cheese, spinach... The pastries cost barely 1 dinar and can also be taken away. You will also find the inevitable mezzes as well as grilled meat or fish. There is an air-conditioned room upstairs as well as a tiny terrace and some tables on the street. The sign is in Arabic, but you will recognize it by its large advertisement for Pepsi sodas.

This is a must for lovers of popular and very cheap Jordanian cuisine. The crowd testifies to the quality of the falafels, hummus and meat. You pay at the entrance, hand over your ticket and wait (for a short time) for the arrival of the sandwich or the dish. The name of the sign is in Arabic, but you can ask anyone to point out this large canteen on the corner of a street. And don't worry, there is a menu in English. The room is hidden by the stainless steel kitchen stand installed in the double window.

The Chinese chef offers classic dishes well known to those who visit Asian restaurants in Europe.

The cuisine is delicious and original with Mediterranean, Oriental and even Japanese influences. The terrace is most pleasant in the evening, while during the day, one will undoubtedly prefer the very stylish air-conditioned room. The service is very attentive and the prices are high but justified. If you want to enjoy the place without spending too much money, you can just have a drink at the bar upstairs.

This cheap address is located in an alley between Raghadan Street and Zahran Street. You can enjoy mezze, grilled meat and Jordanian specialties(sayadiyeh, maqlouba...) at low prices. The vast popular canteen has an air-conditioned room on the floor, which is usually a delight for tourists as well as its terrace with a view of the mosque of Sherif Hussein bin Ali. You can accompany your meal with a perfectly refreshing fresh lemon juice with mint. And if you are staying at the Amer Hotel, here is a good address for breakfast.

The Captain welcomes you to his den, decorated like an elegant fisherman's shack. Coarse-meshed nets hang from the walls and columns, rudders serve as capitals or chandeliers. As a result, you won't be surprised to find that the menu is essentially geared towards seafood. Whole fish are presented in a refrigerated display case in the shape of a small boat. If you're bringing a group, opt for the mixed grill, a selection of grilled or fried fish and shrimp served on a long plank.

Jordanians love Indian food, especially chicken grilled in the tandoor, a clay oven. Tikka Chicken Plus is reputed to be one of the best in Jordan... simply put. And if you don't like Indian food, don't worry, the restaurant offers the inevitable oriental mezzes. The whole family will be able to eat to their heart's content. The chicken tikka is of course the specialty of the house. The meat is marinated with spices and then grilled. It is served with French fries and puri, a fried and puffed bread cake.