2024
Recommended
•
2024
Friendly inn/restaurant offering unmissable homemade pies.
Nestled in the Couronne d'Or vineyards, this friendly address has been run by the Musculus family since 1880. Here, culinary traditions are authentically handed down from father to son... or daughter! Today, Martine and her parents André and Suzanne are at the helm. The menu features traditional Alsatian home cooking. Start with a presskopf, followed by pike quenelles or beef gros sel. Finish with vacherin glacé, a must-try speciality.
This establishment is also referenced as :
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Members' reviews on AUBERGE MUSCULUS
4.5/5
26 reviews
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Il sert des menus copieux et des plats soigneusement préparés et présentés.
C'est toujours un plaisir d'y manger.