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Restaurant located close to the Gabriel Montpied University Hospital, offering home cooking.
Located just a stone's throw from the Gabriel Montpied University Hospital, Le Petit Marché offers home cooking. Everything is made from quality raw products, obtained from local breeders in order to promote a short circuit and to highlight the products of the Auvergne region. The dishes of the day vary according to the seasons and the arrivals. The modern and luminous interior decoration is reminiscent of a market hall. In summer, you can eat on the terrace which is very pleasant. The menu is fairly classic: salads or stuffed piquillos as a starter, burger, piece of Salers beef, to be completed with a pineapple and coconut rice pudding, a touch of chocolate and home-made ice cream. Efficient and smiling service.
Members' reviews on LE PETIT MARCHÉ
Tagliatelles cuites à l'eau sans aucun assaisonnement
Viande de bœuf dure
Pas digne d'un restaurant de la chaîne COMFORT HOTEL
Restaurant abordable avec un service excellent et très aimable