2024
Recommended
•
2024
Dishes with original flavours by chef Nicolas Dufour.
A few meters from the Place de Jaude, Stéphane Fernandes, assisted by Samantha Dupuis, welcomes you in a warm, sober and contemporary decor. Each plate offers an original mix of flavors. The desserts and the wine cellar - more than 120 references on the menu, after all! - make you want to sit there for hours. In the kitchen, Chef Nicolas Dufour creates his daily menu according to the seasons. In the dining room, spend a pleasant moment thanks to Steve Bany and his team of waiters. Their wise advice is a credit to the profession.
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Members' reviews on LA GOURMANDINE
4.7/5
53 reviews
Value for money
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Tout était excellent: de l'acceuil au service, la cuisine savoureuse, très fine et originale.
A faire sans aucune hésitation.
Merci pour ce bon moment.