Restaurant featuring the banh-mi, the emblematic sandwich of Vietnamese street food with fresh products.
The restaurant is run by Manh Ha Doan, who also works at Le 62 (Bib Gourmand 2021) and his wife Uyen. The couple honors the banh-mi, the emblematic sandwich of Vietnamese street food. Topped with carrot-daikon pickles, raw vegetables, fresh herbs, fried onions and homemade sauces, the sandwiches come in beef, poultry, marinated and grilled pork, fish and even vegetarian versions. It's tasty and full of flavor. We also appreciated the sweet potato mats served with it. The fresh products are of high quality.
Further information
Opening time and information on BUUMII
Open Monday to Saturday, 11:30am to 2pm; Tuesday to Saturday, 7pm to 10pm. Terrace. Take-away sales.
Owner's Message
Under the apparent simplicity of a sandwich, Buumii is the meeting between a Vietnamese bread (historically the French baguette) and colorful, explosive and surprising flavors of Asia: the famous Vietnamese Banh mi! We are happy to share with you the flavors that have delighted our entire childhood. Artisan-cooks, everything you taste in our banh-mierie is created, cooked, marinated, seasoned on the spot; everything is home-made. Welcome to Buumii ! Uyen and Manh Ha
Our offers and services
Members' reviews on BUUMII
Pas de tromperie sur la marchandise avec un plat qui arrive comme sur la photo :bien garni.
Délicieux.
J'ai pris un bowl veggi, toutes les saveurs étaient là, même le tofu avait du goût ????.
Les ingrédients sont frais, plat copieux.
Excellent rapport qualité prix.
Je reviendrai sans hésitation
La fraicheur et des parfums se mélangent avec rapidité et vous plonge dansune ambiance exotique exquise !