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2024
Recommended
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2024
Restaurant offering various tagines and couscous cooked from fresh and seasonal products.
Léa-Aïda Salmi plays with trends and words. Since July 2021, she has been running a "fast good" with the evocative name of Y'Oumi, derived from the English word yummy (Miam) and fromoummi (Mom in Arabic). And the promise is kept! You can enjoy the different tajines and couscous cooked with fresh and seasonal products, packaged in individual packages made of recycled or recyclable materials. The portions are generous but nothing prevents us from ending with a sweet note, with an oriental pastry or a M'halbi.
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Members' reviews on Y'OUMI !
4.9/5
20 reviews
Value for money
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Tout était parfait de l'accueil aux saveurs. Tout est fait maison
Une très belle découverte.
Je recommande vraiment cette adresse.
Le service est très sympa et rapide et l'ambiance de la place du Mazet rend le tout super agréable !
Mais revenons au coeur de ce restaurant, sa cuisine. Les plats sont tous maisons, les produits sont frais et vraiment je considère que malgré son concept à emporter et service rapide, il s'agit bel et bien du meilleur couscous de Clermont !