Since 1920, the Caves de l'Abbaye have been well established within the walls of Sainte-Marie church. Catherine Noël has been running the business for almost 20 years. The house has its own cuvées of sparkling wines, made using the Champagne method. Catherine works with her brother and a sommelier to offer a fine range of Auvergne and international wines, spirits and local beers. To learn more about its origins, the cellar, with its beautiful stonework and harmonious vaults, can be visited free of charge. The cellar is also open to groups.
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Members' reviews on CAVES DE L'ABBAYE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Leurs conseils pour les vins à servir à table étaient justes et avisés, parfaitement adaptés à notre menu et à nos envies. Grâce à eux, chaque moment du repas a été sublimé.
Nous avons également beaucoup apprécié leur disponibilité et leur flexibilité, notamment pour la livraison.
Une équipe professionnelle, passionnée et à l’écoute.
Nous recommandons Les Caves de l’Abbaye les yeux fermés !