2024
Recommended
•
2024
Restaurant offering innovative and creative dishes full of flavour.
The art of combining the ambiance and simplicity of a bistro with the pursuit of gastronomic excellence: this is the motto of chef Daniel Funfrock and his wife Sylvie! Fresh produce changes with the seasons, and so do the menus, because here everything is fresh, local and home-made. The dishes are creative, innovative, full of flavors, smells and colors. And if you like it, you'll be pleased to know that you can find the dishes offered here in the form of jars to take away. Once again, it's all real food, with no additives. We love it.
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Members' reviews on LE BISTRONOME
4.1/5
27 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
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Je recommande pleinement le fois gras est divin, le filet de bœuf est une merveille.
De plus à la fin du service nous avons le plaisir de voir le chef en personne et de pouvoir échanger avec.
La personne en charge du service est totalement investi et soucieux du détail.
Un plaisir pour les papilles.
Nous reviendrons avec grand plaisir pour découvrir le reste de la carte.
Virginie et Aurélien
Service un peu long mais agréable personne derrière !
Du professionnalisme !
Parfait.
Je recommande.