CUORE DI PANNA

Italian tradition always brings the certainty of quality food, ice cream or wine. Here, Cuore di panna is an ice cream parlour with Italian know-how! Artificial colours, preservatives and flavours are forbidden here. Only fresh cream, milk, fruit and selected raw materials are used to make the ice creams sold in this space opened in 2012 in small quantities. The fruits offer superb sorbets with tropical flavours (mango, passion fruit...). Ideal for the climate of Natal!