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Restaurant offering generous, authentic cuisine, with 100% homemade products. Fresh local produce.
Chez Jo has established itself as one of Yssingeaux's top culinary addresses. The young chef and his team advocate 100% home cooking, with generous, authentic dishes based on fresh, local produce. Regional meats are given pride of place, as is the fin gras du Mézenc, and everything is sourced from local producers. We recommend the cep and hazelnut velouté or the excellent creamy risotto with gorgonzola and walnuts. The menu changes regularly to ensure that seasonal produce is used as much as possible. Nice terrace (60 seats).
Further information
Opening time and information on RESTO CHEZ JO
Open Tuesday to Saturday, 9am to 12pm and 7pm to 11pm. Menus from €18 to €29.90. Children's menu: €12. Restaurant vouchers. Baby chairs. Terrace.
Members' reviews on RESTO CHEZ JO
Un peu cher pour ce qu il y a dans l assiette pour ma part. Charcuterie industrielle (a part la rillette je dirais), avec toutes nos boucheries/salaisons dans le département, c est décevant.
Bon risotto ainsi que le dessert.
Patron sympa propose digeo.