Mediterranean cuisine restaurants Palma

For 10 years now, this excellent downtown restaurant has been housed in the bright, spacious setting of an elegantly decorated ^17th-century patio. Chef Andreu Genestra's contemporary Mallorcan cuisine flirts with gastronomy: the man knows the island's terroir like the back of his hand and plays with its textures and flavors. In the evening, a tasting menu and wine pairing delights diners, while the lunch menu is a perfect incursion into the island's fine cuisine at an affordable price. A renowned address.

Sandwiches, coffee, tea, cakes and some tapas at reasonable prices. The hotel was very close to the city centre and the hotel was very close to the train station and the train station.

Delicious meal in the midst of Henri Cartier-Bresson's photos on the walls. A little Parisian air…

It takes time to choose between the 40 natural fragrances offered, including champagne ice cream, roquefort cream or garlic! Very popular with the.

Do not hesitate to pass the porch, you will discover first a large Art Nouveau room, continue to the garden, with its beautiful fountain and tables scattered under the trees. An Italian-dominated kitchen; also recommended to take a drink before or after the meal. This cafe-restaurant is part of a very trendy chain in Majorca, there are six on the island.

But also pizzas, salads and cold and hot sandwiches (from 3,50 to 7 €).