RESTAURANTE 2000
World cuisine
•
€€
2024
Recommended
•
2024
Founded in 1979, the restaurant 2000 is known and appreciated by the islanders for its Iberian sea food. The owner, Joan Escandell, is a fisherman. He has his own boats to fish and fill our plates with the freshest products at very reasonable prices. The unpretentious terrace facing the superb cala contrasts with the neighbouring restaurant which plays the bohemian chic card. But in the kitchen, the quality is there: we will enjoy a good paella, a parillada or a bullit de peix, in a family atmosphere.
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Members' reviews on RESTAURANTE 2000
4/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in november 2019
Rapport qualité/prix tout à fait satisfaisant. Pas déçu! J'adore ce resto à la Plage de Benirràs.
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