AL FRIO Y AL FUEGO
World cuisine
•
€€
2024
Recommended
•
2024
More than a restaurant, it is a true romantic experience. This vast floating hut on the Itaya River offers tasty and refined local cuisine. Fresh fish in their biajo leaves, grilled fish, fish marinated in a "cocona" sauce or spaghetti-cecina marriage on the menu. The associations of flavours are succulent. You can also go there just for a cocktail or a glass of wine at sunset. Small swimming pool in the centre, free access. Avoid weekends, as the place is full and noisy.
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