2024
Recommended
•
2024
Almost opposite the Ditirambo, this restaurant is a delight for those seeking to discover the true flavors of Italian cuisine, and more specifically traditional Roman osterias. The head of the establishment, Antonello, decided not to compromise with the quality of the products: freshness and authenticity are at your disposal. On the menu, rigatoni all 'amatriciana or alla romana (baked cod with dried grapes, gables and tomato), typical Roman dishes. Don't miss it!
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Members' reviews on HOSTERIA GRAPPOLO D'ORO
4.3/5
26 reviews
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The best at Rome and around
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Cucina romana, quella vera!
Le fettuccine al sugo di coda erano eccezionali, per non parlare della "coratella con i carciofi", una carbonara e una amatriciana che ho visto servire al tavolo vicino al mio avevano un aspetto fantastico, inoltre il costo non è stato assolutamente esoso.
I miei più sinceri complimenti.
Lo consiglio caldamente.