The best bars and cafés Sonoma

This pleasant wine bar in the center of Sonoma is run by the Nedhill family, who farm 700 hectares of land and started making wine almost 10 years ago. It's a small, responsible, organic production, but with watering because "everyone does it here because of the drought". Pinot, Chardonnay, Sauvignon and Zinfandel are grown here, without any manipulation of the wine. We particularly recommend pinot grigia, pinot noir carneros, pickberry red blond and 5th hill. Prices are affordable.