SALT RESTAURANT AND BAR - WHITIANGA MARINA HOTEL

The Salt Restaurant & Bar's cuisine is full of surprises, including salmon tartare, carpaccio and tajine, as well as huge platters of fish and meat to share. The cosy atmosphere and sea view are a pleasant plus, and it's also a good place to go out for a drink. As well as quality dishes, there are also plenty of tapas, making it a pleasant spot for any occasion. Happy hour Thursday and Friday from 4pm to 6pm.