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Restaurant-bar in the heart of the Altiligéri countryside, offering local meats cooked African-style, as well as flavorful dishes.
An unexpected little corner of Africa in the heart of the Altiliger countryside. Here, everything is homemade, just like the three dishes on offer (which change every week). Local meat is cooked African-style, from mafé to yassa, including choukouya. For fish (depending on availability), we recommend sole with plantain. Dishes are fragrant but not too spicy. A touch of the exotic is also to be found in the desserts, made by an artisan pastry chef from Langeac. Please note: some specialties are available by reservation only.
Further information
Opening time and information on N&N RESTAURANT BAR
Open Tuesday to Saturday, 10am to 9pm. Open Sundays from 10am to 3pm. Reservations recommended. Single menu €16. A la carte menu: approx. €19. Terrace.
Members' reviews on N&N RESTAURANT BAR
Tout était excellent du cocktail en apéro au dessert
Nous reviendrons avec grand plaisir ????????
Le sourire, l'amabilité, la convivialité étaient au rendez-vous.
La cuisine traditionnelle avec une pincée d'exotisme n'est pas en reste, nous avons passé un délicieux moment.
A découvrir.
Bonne continuation.
Repas excellent, cuisine a découvrir.
Tout fait maison
Gentillesse de la restauratrice. Je recommande
Merci Nicole
Chantal et Nanou