TRATTORIA AI GECHI

This restaurant is a little difficult to find and is located on the large terrace of a hidden house on the immediate heights of the village. You have to go up via Roma, and turn off into a small path indicated. The terrace is in fact sheltered under a roof held up by pretty columns. On the menu, "slow food" dishes, prepared with the most local, organic and natural meats, vegetables and fruits possible. The seafood salad as a starter, the homemade swordfish and eggplant pasta with tomato and fresh mint and the tuna tartare were delicious.