2024
Recommended
•
2024
Located a little before Ortigia, here is a brand new establishment, managed by Fred and Fiora in the kitchen. The super star of the menu here is the pizza! The restaurant regularly wins contests because it pays special attention to the levitation of the dough. And you can find it in all its forms: tasting pizzas with spontaneously fermented dough, wholemeal pizza, or with organic Sicilian flour, the choice is already original. The toppings are also original because here the pizza can be broken down into small toasts. An original concept!
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4.5/5
26 reviews
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Consigliata la pizza in pala con carciofi freschi e crudo di una dolcezza infinita.
P.s.:
Menzione super speciale meritano i dolci, dal sapore antico e familiare