2024
Recommended
•
2024
This trattoria offers a real Sicilian market cuisine, but revisited according to a contemporary culinary aesthetic, very imaginative both in textures and flavours. The setting is very elegant and the prices are high. The tasting menu is a nice discovery, especially the red prawns with ricotta and lemon. The octopus in spinach sauce on a mashed potato with capers is topped with a cuttlefish ink chip. For dessert, Modica's chocolate éclair with smoked salt, cinnamon, or cocoa bean cake, cream of rum.
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Members' reviews on RISTORANTE CROCIFISSO
4.4/5
26 reviews
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The staff is very lovely!