This restaurant-bar is ideal for a bite to eat after a swim. Tables are available on the large shaded terrace. The place is quite popular with tourists and especially young people. It must be said that the two boys who run the place are very welcoming. Breakfast for three times nothing in the morning with homemade pies. In the area, it is said that this is where you can taste the best pane cunzato, a speciality of Scopello prepared from bread baked in a wood-fired oven with a lot of olive oil, tomatoes, cheese, anchovies and oregano.
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Members' reviews on RESTAURANT BAR NETTUNO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Service, however, was very bad. Not only the main host (in the terrace) but also her other staff were very rude, and not welcoming at all.
If you only care about the food, sure, it’s a good place to come. If the overall experience of dining is important to you, then I would never set foot in this establishment again. As I’m writing this review, I’m seeing even more weird stuff in this place, service-wise. Comparing to other Sicilian restaurants, I believe it’s one of the worst we’ve been so far (in terms of service!!!)
Prices are higher than average, but the view and the food might make up for that.
All in all, I do not recommend this restaurant.
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We sat out in the terrace with the wonderful views. Staff were very professional.
One of the best meals we have had in Sicily over the 3 weeks we have been traveling.
The Tuna steak with pistachio crust and mixed salad , the Linguine with clams, the Busciate with prawns and pistachio. ????????????
Enjoy ????