BOULANGERIE-PÂTISSERIE SALON DE THÉ ROHMER
Bakery
2024
Recommended
•
2024
It can be seen from afar with its magnificent painted facade and it can be said that since it has existed, since that famous year 1602, local people have not been without it. The love of the profession and good products is passed on from generation to generation and the Rohmers even cultivate their own sourdough! One of the house's essential specialities is ropfküche, a brioche with cream and nuts that can be enjoyed at any time of the day or night out of pure delicacy. You will also find a wide variety of breads, ice creams, mousses, biscuits for children, cabbage and a complete catering service to organize beautiful receptions without having to do anything!
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Members' reviews on BOULANGERIE-PÂTISSERIE SALON DE THÉ ROHMER
2/5
1 reviews
Value for money
Service
Choice
Originality
A flat size to the favourable comments: it is by going to the house which I discovered one Sunday morning that there was still in the heart of the bread... ice floe. Defrosted bread and nobody had told me. 15 generations to get from there, it gives vertigo. WITH BONTEMPS
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