Results French cuisine restaurant New York (Manhattan)

CHEZ FRANCIS

French cuisine • €€
4.7/5
• 25 review
Open - from 11h45 to 15h00 • Opening hours

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411, Park Avenue South, New York (Manhattan), The United States Of America
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2024
Recommended
• 2024

Chez Francis is an old-fashioned French brasserie that's great to find in New York. The décor exudes a rustic elegance that will remind you of home, with wood and brass furniture, and a lovely counter that welcomes the liveliest of discussions. What's on the menu? Classic, tasty dishes: escargots, onion soup, steak-frites, duck breast... But what really caught our attention was the wide choice of meats and the incredible selection of wines. A little corner of France in the heart of the Big Apple, ideal for getting together with friends!

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Members' reviews on CHEZ FRANCIS

4.7/5
25 reviews
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Value for money
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Lois P.
Lois P.
Visited in march 2024
This is my favorite French bistro in NYC. Delicious food, with extraordinary steak tartare, but many other great dishes too. Excellent cocktails.
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D M.
D M.
Visited in february 2024
French restaurant. Authentic style and great menu. We had several soufflé with our meal and it was special. This is a favorite for lunch or dinner
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Liam L.
Liam L.
Visited in february 2024
We loved the service, the atmosphere, the cocktails and the desserts.

Only the very smallest complaints!

Bread and butter: I was really hoping for a richly flavored French butter, perhaps something tangy and cultured even. Unfortunately we got just flat grocery store style butter.

Le Canard: Almost perfect! Needed a bit more salt.

Beouf Bourguignon: Salted a bit too much, in order to balance well with the not-salty pomme puree. Portion of puree was too small, so the remainder of the stew was very salty.
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Estelle R.
Estelle R.
Visited in february 2024
Das Essen war sehr gut, und Patrick hat uns an diesem Abend wirklich sehr gut betreut. Ich werde das Restaurant auf jeden Fall nochmal besuchen.
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Gelo P.
Gelo P.
Visited in february 2024
Great restaurant, awesome atmosphere and great service, we loved it all. Awesome appetizers. Tart with mushrooms and lardon, tuna tartar and foie gras were great. For the main dish we had beef bourguignon, the beef was good but the sauce was a little bit watery for my taste, I think it would be much better if it was reduced a little more before serving. Other than that everything was great, the manager was really nice and corrected the mistake on the spot, very professional.
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