GRAND CENTRAL OYSTER BAR
World cuisine
•
€€€
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Grand Central Station, 89 East 42nd Street, Midtown East,
New York (Manhattan),
The United States Of America
•
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+1 212 490 6650
I am the owner
•
Click here
2024
Recommended
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2024
New York's most famous oyster bar offers a timeless setting, with its vaulted ceiling and very fresh seafood.
In the beautiful and vast 1913 room, hidden in the basement of New York's most beautiful train station, 1,800 customers crowd in every day, for an annual consumption of 1.7 million fresh oysters! One of the best wine selections in the country and very fresh arrivals of oysters and fish: swordfish, trout, sole, mackerel, skate, sturgeon, tuna, bass, etc. The atmosphere is hectic at lunchtime, when the neighbouring offices are full of executives and secretaries, and relaxed in the evening. In short, an authentic New York experience.
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Members' reviews on GRAND CENTRAL OYSTER BAR
3.3/5
4 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
The best at New York (Manhattan) and around
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Dozens of varieties of oysters but beware, they have nothing to do with those found in France: rather rubbery, not very pleasant it postpones must love.
The lobster Maine east him delicious, much better than Canadian.
Bodegas well-stocked with full American fine wines or south - african; an excellent bus viognier of Oregon's.
Very cheerful waiters.