BLUE RIBBON BRASSERIE
World cuisine
•
€€
2024
Recommended
•
2024
Restaurant offering one of Manhattan's best rack of lamb and excellent French cuisine in SoHo.
At Blue Ribbon, a classic SoHo restaurant, French cuisine is in the spotlight. The local chefs and owners, the Bromberg brothers, offer one of the best lamb squares in town, delicious roasted chicken, raw sea bass, or crispy tofu and seaweed salads. The Brombergs love France and French cuisine, they studied cooking in Paris, and you can feel it! The place is also known for its late hours, which are a delight for night owls looking for a bite to eat after a festive evening.
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Members' reviews on BLUE RIBBON BRASSERIE
4/5
1 reviews
Value for money
Kitchen quality
Originality
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Visited in october 2019
on s'est bien régalé au Blue Ribbon. Grand merci au chef! Je recommande vivement cette adresse à Manhattan.
The best at New York (Manhattan) and around
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