L’AUBERGE
Read moreIt serves excellent cuisine. You will find Lebanese, Italian and French specialities (taste the chawarma or the wood fire). An air-conditioned dining room, a terrace and a garden with small huts on the edge of the swimming pool where you can enjoy a drink or enjoy an ice in the daytime.
LE SOLEIL DE MINUIT
Read moreVery good kitchen and especially very good welcome by Denys, the boss. Inspired cuisine: Basil soup, cold soup of tomato, aubergines with cheeses… Not forgetting the country's specialities (skewers, captain…). The wait is a bit long.
RESTAURANT DE L’INDÉPENDANCE
Read moreOne of the best restaurants in the city. Under shady barns, the hotel restaurant offers an excellent kitchen (beef skewers, pizza, nems, captain, yassa chicken, leg…), from 2 500 FCFA. Attentive welcome.
MOUSSA DIARRA, DIT « AURLUS »
Read moreThis small boui-boui serves typical dishes: rice in fat, rice in sauce, stew, fries… at a low price, 300 FCFA in general. The owner is very welcoming.