LA PARRILLA
French cuisine
•
€€
2024
Recommended
•
2024
If Senegalese cuisine is famous for its fish, we must not forget that it has also made grilled meat one of its specialties. And since grilled meat is Argentinean (and more generally South American), the Parrilla's cuisine is excellent, with wood-fired cooking. The drinks, including a nice selection of wines, are recommended according to the meat chosen. The setting is also very pleasant, with an elegant room equipped with a beautiful marble counter. Meat lovers, this address is for you!
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