RESTAURANT DE L’HOTEL COLONIAL
Read moreVery reasonable prices for an important choice of fish and seafood, or formulas, such as a fish caldo, a seafood cocktail and a refresco.
BRAZIL 2000
Read moreMix of Mexican and Brazilian cuisine.
LA ESTACIÓN
Read moreLooking for a great breakfast before hitting the road? Right across from the Plaza de las Tres Centurias, La Estación is a real institution for all things related to typical and regional cuisine, and the ideal place for hearty breakfasts such as huevos rieleros, tacos de nata or cecina. Here, it's all about good food, and you can enjoy melted cheese dishes, soups of all kinds, costillas, tacos, grilled meats and mole dishes. We appreciate the light and family atmosphere and the dishes that keep the stomach warm.
AZUL CATEDRAL
Read moreThis is a lovely café-restaurant, freshly fitted out in a 1930s house, where you can sit in one of the many rooms that originally made it up. The sky-blue decor is relaxing. Here, the options are as vast as they are appetizing: Serrano ham or pear-gorgonzola tapas, lasagne and fresh pasta, salads, baguette sandwiches, carpaccio, grilled meat dishes or seafood (salmon, tuna, shrimp) accompanied by beautiful vegetables. And for dessert, what could be better than a crème brûlée or profiteroles?
CENADURIA SAN ANTONIO
Read moreHere is a small shop where it is good to stop if you want to discover the local specialties, especially the enchiladas hidrocalidas (hidrocalidas is an adjective that means native of Aguascalientes, a person from Aguascalientes is said to be hidrocalida). The establishment also offers a wide variety of sweet tamales, cherry, pine nut, walnut, rompope. The dishes are just like that: simple and unpretentious, but they are good and the plates are extremely copious.