The best restaurants Durango

Baker, cheesemonger, delicatessen and restaurant, this is the winning combination. Let's not talk about the setting, which is simply perfect: an old-fashioned house with various spaces: you enter the shop, where the stalls make you salivate, then you can sit in the large room with its exposed beams or, for a private moment, in a smaller room that is just as pretty; those who love hot weather can always sit under the trees in the courtyard. And after the croque-monsieur for breakfast, you can have a waffle and a fresh fruit juice for a snack.

It has been 100% Mexican fuel to run the shop for more than three decades now: the decoration from floor to ceiling, the products and the culinary techniques, everything is done here in respect of the national dogma. It looks like the famous Zacatecas restaurant Los Dorados de Villa, since it seems to have been inspired by it even in the presentation of its menu. On the plate, the portions are generous and your visit is the occasion to discover or revise your classics, with some regional suggestions in bonus.