FERME AL PAÏS

The Al Pais farm in Saint-Bonnet-de-Salers, Cantal, specializes in the production of farmhouse charcuterie. The farm boasts breathtaking views over the Salers valley. The farm offers a wide range of products, from dried charcuterie to terrines and ready-made meals. Lovers of local produce will be delighted to discover these delicious Cantalien specialties. The Al Pais farm also offers in-store purchasing and pick-up services. For fans of charcuterie and farmhouse products, Al Pais Farm is a must when visiting the region.