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ENO

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Petrarca #258, Polanco, México, Mexico
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+52 55 5531 8535
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2024
Recommended
• 2024

We like the rustic-contemporary (or neo-champestral) style of this spot which welcomes both well-off families with their toddlers at the end of the school day and executives in a hurry to go back to work after a short break. Everything is good, very good, and it feels good to eat a real sandwich whose quality is based on the taste of the bread and the ingredients. Given the quality and freshness of the products, it's not surprising to learn that the man behind Eno is none other than Enrique Olivera, the chef at Pujol, one of the most renowned restaurants in the city.

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