BOUCHERIE CHARCUTERIE TRAITEUR MAECHLING
Meat and poultry
Go there and contact
03.88.20.06.79
2024
Recommended
•
2024
Founded in 1900, the Maechling House continues the quality and tradition of butchering in Reichtett from father to son. The latest generation, Alexandra, Stéphane and Christophe Maechling, advise marvellously in the choice of the pieces of sheep and beef, on how to preserve it and especially how to cook it. It must be said that when it comes to cooking, the house knows what it is talking about since it also acts as a caterer. Daily catering with three different dishes every day, but also for special occasions with the preparation of buffets, cocktails and surprise breads.
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Members' reviews on BOUCHERIE CHARCUTERIE TRAITEUR MAECHLING
5/5
1 reviews
Value for money
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I really recommend this small butcher's shop that serves daily excellent specials, which offers a caterer of large. You can find all the local produce typically Alsatian. I congratulate them for their advice and especially quality on their meat and cold meats (nothing to do with the supermarkets!). Bravo! it is necessary to encourage artisans who make excellent local produce!
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