TERRANGA TERRASSE
French cuisine
•
€€
Go there and contact
02 62 45 03 24
I am the owner
•
Click here
2024
Recommended
•
2024
Restaurant offering a mixed and eurocéane cuisine in Saint-Paul.
Walk fearlessly through the front door of the Terranga, you can't imagine what it hides. The restaurant serves "mixed and european" cuisine in the freshness of its dining room or in its vast courtyard, all tropical and furnished with wicker. Each table has its own intimate space. Guests will be delighted to be tempted by original dishes, subtly mixing metropolitan terroir and Creole flavours: zourite with chorizo, chef's tartar, chicken péi stuffed with foie gras, homemade ravioli with scallops. Here, we take the time to savour.
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Members' reviews on TERRANGA TERRASSE
4.3/5
6 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
avis_note_categorie_0
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
the restaurant at first glance you do not imagine the decor that this mask has the interior indeed one passes by a aboré consisting of several very chalereux capital and pergola and garden decorated with taste, it is very well, the kitchen and innovative, efficient and very good cooking are respected as food. the sends between the dishes are very reasonable prices are really justify. only the small bémole a little too would be the road meadows and busy, I recommend to come on late around 21:00 21h30 - it is a little quieter.
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