LA CASE DODIE
Bistronomy
•
€€
2024
Recommended
•
2024
La Case Dodie has a bright future ahead of it. After years in the restaurant business in mainland France, Élodie decided to return to the fold and open her own restaurant, exactly where she used to buy candy as a child. It's a friendly place, with a small inner courtyard, where people come to enjoy well-mastered bistronomic cuisine. The menu changes every week, depending on the chef's mood and market produce. You'll also have the pleasure of tasting one of the wines carefully selected by the on-site caviste-sommelier.
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