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Restaurant offering a regional cuisine with recipes revisited with youth and subtlety.
Le Comptoir opened in 2020, and from the very first summer it took advantage of the opportunity to carve out a fine reputation for itself. Just a stone's throw from the town hall, Rachel, the owner, has taken care of the decoration with a slight touch of feminine elegance. On the plate, we discover a regional cuisine with recipes revisited with youth and subtlety. The Salers meat burger with blue cheese sauce or the truffle are the stars of a menu that evolves with the seasons. The terrace offers a view over the roofs towards the Cantal mountains.
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Members' reviews on LE COMPTOIR DE MURAT
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
L'emplacement est très agréable et la patronne est vraiment accueillante.
Un conseil en dessert : le cornet de Murat, une tuerie
Vous ne le regretterez pas