RESTAURANT LE KOUD POUSS
On the spot – Takeaway
•
€€
2024
Recommended
•
2024
Hidden in a green setting, this gourmet restaurant overlooking the ocean is a divine surprise. Chef Jonathan Nerovique offers a simple yet refined menu based on fresh, local produce: coconut-breaded king prawn kebabs, pan-fried scallops caramelized in coarse syrup and coral mousse with pan-fried yellow banana or fricasseed grandma's minute ouassous... Everything is well put together: accompaniments, sauces, presentation. Special mention for the chocolate entremets, a real koud'cœur! The service is very professional.
Advertising
Advertising
Organize your trip with our partners Le Marigot
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on RESTAURANT LE KOUD POUSS
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Advertising
Find unique Stay Offers with our Partners
Advertising