LE GRAND BLEU
World cuisine
•
€
2024
Recommended
•
2024
Restaurant with terrace preparing sea and market products, famous brigots and homemade coconut sorbet.
Surprising. That's what comes to mind when you discover this restaurant. Felix, the owner, will put you at ease right away. This seafood specialist sees his work made easier by the presence of the fish market located right across the street! The terrace welcomes the local regulars who come to play dominoes while sipping a ti-punch. Inside, the room is decorated with jazz hats and posters. The ideal place to discover the famous brigots, the local fish soup, the z'habitants and the homemade coconut sorbet.
Advertising
Advertising
Organize your trip with our partners Le Marigot
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on LE GRAND BLEU
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Advertising
Find unique Stay Offers with our Partners
Advertising