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Members' reviews on AU BON VIVRE

4.6/5
5 reviews
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Value for money
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Rdus
Visited in march 2019
Value for money
Kitchen quality
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excellent !
le cadre du restaurant est intime et très agréable.
personnel très aimable et très professionnel : nous avons suivi leur recommandation à savoir le menu surprise , un régal du début à la fin , plats très originaux et savoureux.
restaurant incontournable sur cette merveilleuse ile.
Elodie38
Visited in december 2016
Value for money
Kitchen quality
Originality
Frame/Ambiance
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Very elegant restaurant with a super reception and a good atmosphere. To remake without hesitation
barfuté
Value for money
Kitchen quality
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A setting cosi, art gallery and restaurant, a nice patio and even two tables in the pedestrian street. A chef with listening, fresh that the catch of the day. Thank you for the beautiful evening in the patio!
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Lunch menu at €22 is of excellent value.
In the evening, although the final touch is fairly high that remains a " good table" because the cuisine gouteuse and is made with a certain talent. Nothing to spoil the service is efficient, smiling, and particularly friendly.
Sacred place... treat yourself between tuna with ginger sauce maracuja or veal liver rossini, between local flavours and the touch of South west us in the presence of a restaurant not to be missed here... for a small island is a souvenir...

AU BON VIVRE

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Carte de l'emplacement de l'établissement
31, rue Jean Calot, 97137Terre-De-Haut, Guadeloupe
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05 90 94 19 84
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