LE BISTROT DE L'AVENUE LOGDE
Bistrot – Brasserie
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€€€
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04.79.22.45.92
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2024
Recommended
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2024
In a contemporary environment this high-class bistro combines comfort and warmth. With the same name, the hotel has an independent entrance! The chef's refined cuisine reveals pleasant surprises, far from the specialities of Savoy. On the map also, caviar and oysters. We chose a bowl of homemade poultry livers accompanied by a onion jam and we continued gambas risotto, very valuable. In dessert, a nostalgic fontainebleau of chestnut, creamy and light. The service is professional and warm.
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Members' reviews on LE BISTROT DE L'AVENUE LOGDE
4.6/5
37 reviews
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There are a crowd of us that have been going to the Avenue Lodge bar for a few weeks now. On a Friday they have excellent live music and there is a lovely atmosphere.
Unfortunately, the service is so atrociously bad we have decided to stop going. There are plenty of staff, yet it seems that only one person is allowed to serve us. The others spend most of their time standing around, looking lost.
There is a barman behind the bar but you are not allowed to order there. It is table service only.
The one active waiter (let's call him "Dunning Kuger") is very personable and charming, but he is so slow and ignores all other guests while taking care of one group at glacial speed. So about 30 people are waiting patiently to be served, and can't get any of the staff to take any interest.
The previous time I went, it took 20 minutes just to pay my bill. So this time I asked to "pay as I go". Dunning Kuger told me that was impossible. I would have to wait. I complained to him about the slow service and he simply invited me to go elsewhere.
It is such a shame that such a lovely place allows such terrible service. For contrast, we have also been to the bars: "The Blizzard", "Avancher" and "Savoyard" where the service has always been impeccable.