DIANE DE CHAUTAGNE
Read moreA very nice address on the road to Santiago de Compostela, which offers a hiker's menu. A nice terrace, a restaurant with a simple decor between stone walls and yellow and green tones, some old agricultural tools for a friendly place. You will enjoy watching the large chicken coop with rare species of hens, ducks, geese, rabbits… On the kitchen side, a very decent quality-price menu. We also noted bruschettas (small or large version), pizzas, a salmon decay. But also fondues and famous on reservation, like seafood trays. We have chosen a cod origami, scallops and crayfish, delicious and very beautiful in the paper shell, and a good apple pie. A homemade kitchen, a pleasant boss, smiling and wielding humor. In short, everything to come back!