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2024
Recommended
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2024
Restaurant with terrace serving homemade cuisine based on fresh products, lake and sea fish.
In this haven between the mountain foothills and the shores of Lac du Bourget, OLIVE TREES thrive, defying the remoteness of cicada country. The restaurant's terrace captivates with its undeniable charm. Inside, the dining room exudes an irresistible charm, even offering children's areas. For starters, the chef treats us to Provençal-style scallops from Brittany, while the main course invites us to savor a fillet of féra or lavaret accompanied by a citrus marmalade and virgin olive oil.
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Members' reviews on LES OLIVIERS
4.6/5
40 reviews
Value for money
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Très belle salle..repas fin, délicieux (juste la portion de filets de perches un.peu trop light)
Service impeccable .
Une PMR peut venir car j'ai vu une rampe amovibles mise en place pour une personne en fauteuil.
Une cuisine soignée, un service délicat.
Félicitations.
Et merci