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Restaurant to try an unusual experience and to enjoy a refined cuisine in Saint-Romain-les-Atheux.
In this atypical venue, which opened in 2021, some twenty guests can enjoy refined cuisine. On the menu, dishes may change according to the week's arrivals. In other words, when you make your reservation, you won't necessarily know what's on your plate. However, the hosts will ask you if you have any allergies or if you don't like certain foods. It's also worth noting that Vincent, the chef, works mainly with local produce or produce from his own kitchen garden.
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Members' reviews on LA TABLE DES CHAMPS
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