Go there and contact
04.77.06.92.83
2024
Recommended
•
2024
Restaurant in an exceptional setting offering cooking classes in Chazelles-sur-Lyon.
Chef Fabien Viricel has settled in a former hat shop. And in this exceptional setting, this outstanding chef highlights local producers and the best of the land. Thus, the butternut velouté, or the snail flaky pie will make your mouth water to begin with. Then the seared fillet of sea bream with chestnut vinaigrette and smoked duck breast will satisfy your taste buds. Finally, for dessert, you can enjoy the beer poached pear or the chocolate fondant. Note that the list is not exhaustive! In addition, Fabien Viricel offers cooking classes. The opportunity to become a real chef at home!
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Members' reviews on AU CHAPELIER GOURMAND
4.7/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in february 2024
Bonne cuisine.
Serveur sympathique et agréable.
Serveur sympathique et agréable.
Visited in february 2024
Un menu sympa et patron accueillant, à essayer
Visited in december 2023
Située dans un lieu emblématique du village, bonne ambiance et service parfait, des plats succulents de A-Z.
Visited in december 2023
Serveur plein d'humour et service au top! La nourriture est délicieuse et très bien travaillée! Mention spéciale aux lentilles en dessert curieuse découverte ! Nous avons passé un bon moment !
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Nous avons découvert hier soir cette adresse avec des amis
Cuisine magnifique , un réel plaisir pour les papilles
Service parfait avec un personnel plein d'humour ... tres agreable!
Nous recommandons