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Restaurant open six days a week for lovers of traditional cuisine.
La Conciergerie is a gourmet and elegant address, open six days a week. Lovers of traditional chic cuisine will find something to please them here. You can enjoy beautiful and good dishes: swordfish ceviche, faux-filet or Black Angus rib steak, fillet of sea bass with verbena and small vegetables, parsley frogs' legs, raspberry pistachio cheesecake for dessert or even profiteroles and their cocoa cracker... A menu composed of dishes cooked on the spot with fresh ingredients from local craftsmen: Maison Cornand, ferme Bertholet, Weiss... The dishes are copious, a beautiful wine list is available. On the other hand, the room is quickly noisy.
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