Go there and contact
04.70.55.64.70
2024
Recommended
•
2024
Restaurant offering a bistronomic cuisine and dishes of the French soil.
Located in front of the parks at the level of the oar. A popular address for its pleasant shaded terrace and especially for Fabien's extraordinary raviolis, made with fine products: Label Rouge salmon from Scotland, Mezenc fine fat, Lozere lamb, Bigorre pork and fresh scampi. You will also enjoy the pieces of the Mezenc butcher, the plates of Iberian ham, the semi-cooked foie gras, the plate of the sea, the wild turbot as well as the nice desserts. Wine list with AOP, IGP and organic wines. Aperitif with friends.
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Members' reviews on LE FABIOLI
4.4/5
30 reviews
Value for money
Kitchen quality
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Service passable.
2 fois en février
Essai d un nouveau plat Ravioli de langoustine avec pousse d Épinard
Et Ravioli de porc noir excellent
Cadre joli ,mais table très rapprocher donc beaucoup de bruit .