LA TABLE D’ANTOINE
Gastronomic
•
€€€
2024
Recommended
•
2024
In Vichy, Antoine combines the flavours of local products with those of exotic products for a cuisine with exceptional tastes.
The Méhaux family has taken over Antoine's restaurant. They've kept the gastronomic side of the business, but now they're taking us on a voyage of discovery, with an explosive mix of French cuisine, Asian products and wines. As the seasons change, enjoy langoustine flambéed in whisky peat, sea bass pavé with squid marble, rabbit roulade with green stuffing, dark chocolate cream with milk chocolate mousse, coconut bavaroise with dark sesame crème brûlée. In the afternoons from Wednesday to Sunday, it's a pleasant tea room and café offering pastries and homemade delicacies.
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