Results Bakery Vallon-Sully

BOULANGERIE DROULERS

Bakery
5/5
• 2 review

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Carte de l'emplacement de l'établissement
20, rue Paul-Constans, 03190Vallon-Sully, France
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04.70.06.51.37
2024
Recommended
• 2024

In the bakery of Sébastien and his team, the bread is artisanal. You will find his specialities of bread from the Vallon region and the integral baguette, with a reduced salt content and a richer contribution of fibres, minerals and vitamins, made with wheat flour from the region. You will also find desserts, mignardises, pieces made to order... He has a flour mill that turns every two or three days, crushing fifteen kilos of whole wheat with two millstones, allowing him to better select his types of flour.

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Members' reviews on BOULANGERIE DROULERS

5/5
2 reviews
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deperreux
deperreux
Hello, it is pleasant to read your commentary and am some that it is also nice to enjoy its products. I hear a commentary in my specialised magazine in bakery pastry.
Gérard SABY
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biwie
biwie
delight in the tray, an in top reception, natural ingredients
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Vallon-En-Sully (03190)

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