LA FERME DE L’HOSPITAL
French cuisine
•
€€€
2024
Recommended
•
2024
This 1860 th century farm was owned by the Geneva hospital prior to the annexation of Savoy by France in. It was then sold to be converted into a hostel. Sylvie and Jean-Jacques Noguier perpetuate the tradition with the most kind of welcome and a table that greatly enhances local products. At this table, recognised for its quality by all major gastronomic guides, the reservation is recommended.
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Members' reviews on LA FERME DE L’HOSPITAL
4/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in july 2019
L'accueil de La ferme de L'Hospital m'a conquis. Convivial et chaleureux.
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