PHILIP LIVERSAIN RESTAURANT
French cuisine
•
€€
Go there and contact
04.75.03.52.58
I am the owner
•
Click here
2024
Recommended
•
2024
Restaurant with a refined decoration and a charming welcome that offers take-away meals and trays for delivery in Saint-Uze.
Takeaway and catering services complete the offer of this refined restaurant. The Ardéchois menu features trout papillote marinière, from Alexandre Faure's fish farm, and Chabert Prohet roast squab fillets and legs with sautéed oyster mushrooms and carcass juice reduction. And in the formula, rabbit terrine, golden apple chutney and mixed young salad, followed by pan-fried hake fillet, tomato risotto and saffron mussel juice.
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Members' reviews on PHILIP LIVERSAIN RESTAURANT
4.5/5
11 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
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A recommander sans hésitations !!!
Cuisine excellente et inventive.Excellent.
Simplement , je n'ai pas bénéficié de la réduction de 30 % : nous sommes arrivés à 13 h 00 au lieu de 12 h 30.
Certes nous aurions pu prévenir , mais la salle était à moitié pleine : il restait au moins 5 à 6 tables libres.
Nous venons de Marseille et c'est la troisième fois que nous fréquentons ce restaurant.
J'estime cette mesure anti -commercial mais restons positif la cuisine est excellente.
A bon entendeur cordialement
Lionel DELEVOYE
Cuisine savoureuse et généreuse.
Une très bonne adresse