HÔTEL LE LION D'OR
Regional cuisine
•
€€
2024
Recommended
•
2024
Beautiful house with terrace in Lagnieu preparing dishes with quality products and tasty home-made desserts.
On a large square at the entrance to Lagnieu, it's impossible to miss this beautiful 15th-century house with its exposed stone walls. A small covered terrace opening onto the square, and a dining room where you're always welcomed with a smile and good humor. In the kitchen, quality products are used to prepare dishes perfectly prepared by Maître Restaurateur chef Bruno Bossi. Perfectly prepared plates, fillet of trout cooked in Savagnin, fresh vegetables, homemade desserts, for a Lion d'Or wine list offering a very fine selection.
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Members' reviews on HÔTEL LE LION D'OR
4/5
1 reviews
Value for money
Kitchen quality
Originality
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Service
Visited in october 2019
C’est un très bon restaurant, les plats sont de qualité. Je retournerai avec plaisir.
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